Banana Pops

This recipe stolen graciously from Fernpixel.


The Goods
2 ripe bananas (with black spots)
pure ground cinnamon to taste
pure ground nutmeg to taste
popsicle sticks (or chopsticks, plastic fork, etc.)

The Gettin’
1. Peel bananas.
2. Cut each banana in half (1 banana creates 2 Banana Pops).
3. Insert stick into each piece of banana.
4. Sprinkle cinnamon and nutmeg on all sides, to taste.
5. Put the Banana Pops inside Tupperware or freezer Ziplock.
6. Place container with Banana Pops inside freezer and wait 2 hours or overnight.

The Take
We may not have a banana stand, but these frozen treats are pretty darn good!

Total Time: 2+ hours or overnight
Prep –  7 minutes
Freeze–  2+ hours

Yield:  4 pops

Level: Easy

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s